Protecting populations

What happened to decimate the Atlantic cod population? Holly & Boris fish for cod and answers.

Holly dissects cod at the Marine Institute in St. John’s, to find the cod’s eggs, ears, and more…

Sharpen your virtual knives! Explore the anatomy of a cod in a virtual dissection.

Holly joins scientists to look for clues about the recovery of cod in the Atlantic Ocean.

Join Holly on a research vessel. Follow the data as it travels from the nets to the lab!

Learn how fishing gear is tested in a 360° visit to the biggest flume tank in the world.

Flip through an interactive newsreel to learn about the current state of Atlantic cod stocks.

Holly & Boris explore the pros and cons of different cod fishing methods.

Join Holly to learn about sustainable fishing, from preserving cod in salt to grading fish quality.

Join fisherman Michael Ford as he fishes for cod off the coast of Fogo Island, Newfoundland.

Learn all about sustainable seafood practices in a restaurant in Fogo, Newfoundland.

Grandmother tells Little Fish a history of the cod inspired by Mi’kmaw storytelling tradition.

Join Holly to learn how you can support sustainable fishing. Be inspired, and take action!